Description: Papà Celso, the winery’s flagship wine, is dedicated to Celso Abbona, who planted the vines of the Doriolo vineyard one by one. Made from vines over 60 years old, it is the most important Dogliani, striking a perfect balance between elegance, power, and harmony. With a deep carmine red color, it is rich and full-bodied, featuring aromas of red and black fruits. On the palate, it is well-balanced and harmonious, with a touch of acidity and refined tannins, wrapped in a smooth, fruity texture.
Grape: Dolcetto 100%
Pairings: Ideal for pairing with ragù-topped first courses, white meats, and medium-aged cheeses.
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